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🌺 Bicolor Dragon Fruit — A Visual and Taste Delight
Bicolor dragon fruit is cultivated through selective breeding, combining the sweetness of red-fleshed dragon fruit with the crispness of white-fleshed variety. Each fruit boasts a striking exterior with vibrant red skin and dual-colored flesh. When cut open, the red-and-white flesh resembles a natural work of art, perfect for both presentation and photography.

Highlights

  •  High Visual Appeal: Red-and-white flesh, ideal for plating and photos
     
  •  Balanced Flavor: Enjoy both the sweetness of red flesh and the refreshing crispness of white flesh
     
  •  Rich in Nutrients: Packed with dietary fiber, anthocyanins, vitamin C, and minerals
     
  •  Low Calorie: Naturally sweet and healthy

Bicolor Dragon Fruit

NT$500.00Price
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