🌼 What is Little Chrysanthemum?
Little Chrysanthemum, also called wild chrysanthemum, is a natural herbal plant with small, delicate flowers and a light fragrance. Rich in flavonoids, essential oils, and various trace elements, it is often brewed as a floral tea and traditionally valued for soothing the body and mind, clearing heat, and supporting eye health and relaxation.
🌱 Harvest & Origin Story: Sunny Flowers from the Foot of the Mountain
Harvested mainly in winter, the golden blossoms fill the garden, creating a charming sight. Our little chrysanthemums come from a pristine hillside in the Hualien–Taitung Valley, with pure water and favorable climate—ideal for natural growth. Cultivated with eco-friendly farming methods, no pesticides or chemical fertilizers are used, allowing each flower to bloom freely in fresh air.
🌼 How to Enjoy
  
 Floral Tea: Brew 10–15 flowers in hot water; optionally add honey, goji berries, or red dates.
 
  
 Culinary Use: Can be added to desserts or soups for fragrance and enhanced flavor.